Becky Excell is a best-selling author and gluten-free food writer with a following of over 500,000 across Instagram, TikTok, YouTube, Facebook and Twitter.
Having started her food blog in 2013 as a place to share her recipes with friends and family, they quickly started to be exchanged amongst the online gluten-free community with high praise. Since then, she has dedicated her blog to sharing recipes that reunite gluten-free eaters with the foods they miss and crave the most, now with over 1 million readers visiting each month.
Becky's debut cookbook How to Make Anything Gluten Free was published in 2021 and became a Sunday Times best seller on release, featuring over 100+ recipes for everything from homemade pasta, fresh bread, authentic fakeaways, classic bakes and mouthwatering desserts.
She followed this up with her second Sunday Times best-selling cookbook, How to Bake Anything Gluten Free, which delivered on the promise of turning the reader's kitchen into their own personal gluten-free bakery. Her third recipe book, How to Plan Anything Gluten Free, came out in March 2022 and instantly became her third Sunday Times best-selling cookbook.
Having been dubbed by Nigella Lawson as 'the Queen of gluten-free', she continues to help restore a sense of normality that, for so many, a gluten-free diet often takes away - one recipe at a time.
You can find Becky across all social media platforms @beckyexcell, her books in all good bookshops and her award winning food blog at www.glutenfreecuppatea.co.uk.