In the meantime, check out last year's line-up. If you think you have something, or someone, you would like to see at next year's event, then email robbyn@f2fevents.co.uk.
The Kitchen will return in 2021!
The Timetable
Saturday
10:30 - 11:00
Allergy Kids: Breakfast Pancakes & Flapjack Snacks (free from)
Nathalie Newman
The Intolerant Gourmand
11:30 - 12:00
Katsu Curry / Banana Loaf (Gluten Free)
Sarah Pinkus
Copperconfetti
12:30 - 13:00
Pizza... from scratch! (gluten free / low FODMAP)
Becky Excell
Gluten Free Cuppa Tea
13:30 - 14:00
Healthier Flapjack Snacks (free from)
Emma Amoscato
Freefrom Farmhouse / Living With Allergies
14:30 - 15:00
Homemade Scones (gluten free)
Sarah Howells
The Gluten Free Blogger
Sunday
10:30 - 11:00
Allergy Kids: Breakfast Pancakes & Flapjack Snacks
Nathalie Newman
The Intolerant Gourmand
11:30 - 12:00
Katsu Curry / Banana Loaf (Gluten Free)
Sarah Pinkus
Copperconfetti
12:30 - 13:00
Savoury Mille Feuille with Confit Tomatoes, Sauteed Wild Mushrooms, Parmesan Craquelin, Lemon Cream Cheese, Basil & Smoked Paprika Powder. (vegetarian)
David Currie
Two Fat Ladies
13:30 - 14:00
Top 14 Free: Tasty Wraps & Double Chocolate Soft Cookies (free from)
Laurna Hunter
My Allergy Boy
14:30 - 15:00
Quick, Easy, Healthy: Soups & Smoothies
Arvin Suntaramoorthy
Amrutha Lounge
