Having been dubbed 'the Queen of gluten-free baking' by Nigella Lawson, Becky Excell is here to share all her tricks of the trade. She'll be baking a festive fan favourite - gluten-free Stollen bites - as well as DIY gluten-free cookies from her second Sunday Times bestselling book 'How To Bake Anything Gluten-free'. Also, she'll be showing you how to adapt both to be dairy-free or vegan (as well as any other allergies you may have), if you need them to be. All budding gluten-free star bakers welcome!
