Our 2022 programme will be out soon but in the meantime, check out who came to our Winter show in 2021.
Having been dubbed 'the Queen of gluten-free baking' by Nigella Lawson, Becky Excell is here to share all her tricks of the trade. She'll be baking a festive fan favourite - gluten-free Stollen bites - as...
Modern trickery using techniques to enhance flavours and tastes but also aid allergies and health. Using a Range of BESMOKE products to reduce sugar, salt and bring flavours to life
Nat puts Steve through his paces with a free from and plant based challenge as a finale to our kitchen programme.
I’ve had a great day today. Tasting, buying, chatting and looking around the show. Thank you for making it possible.
Carolyne (via Facebook), #FreeFromer