Hidden Food Allergies

Learn how to identify your food allergens and how to reverse your food sensitivities.

Seminar Date & Time: Saturday 22nd May, 13.00 - 13.45

Speaker: Patrick Holford, Founder of the Institute for Optimum Nutrition

One in three people have allergies, causing eczema, asthma, chronic fatigue, IBS, mental health problems and many more common symptoms of ill-health.  Patrick Holford, one of the UK's top nutritional health experts and founder of the Institute for Optimum Nutrition, explains how to identify your food allergens and how to reverse your food sensitivities.

Patrick HolfordPatrick Holford is one of the world's leading authorities on new approaches to health and nutrition, and author of the worldwide best-seller, the Optimum Nutrition Bible, and his most recent book, 10 Secrets of 100% Healthy People.  He is founder of the Institute for Optimum Nutrition in London and heads the Food for the Brain Foundation, pioneering nutritional approaches to mental health.

This session also runs on Friday 21st May 11.00 - 11.45 and Sunday 23rd May 14.00 - 14.45

  

 

Special Event

Recipe Exhange!

Join our recipe exchange by bringing along your 'free from' recipe / tasty food idea to the show. 

Find out more about the Recipe Exchange

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